High-Quality Coffee & Cocoa Directly From Origin
Our portfolio is sourced through established origin networks across Tanzania, Burundi, Uganda, Rwanda and Kenya, based on product availability and harvest cycles. Each lot is traceable, moisture-controlled, and prepared for export with clear specifications and documentation. We support buyers with consistent supply planning, quality parameters, and shipment-ready packing from origin to port.
What Makes Bross Global Different?
We combine direct relationships at origin with strong logistics and documentation expertise to make your coffee and cocoa sourcing safer and simpler.
Arabica Coffee – Tanzania & Burundi & Rwanda & Kenya
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We source premium Arabica coffees through established origin networks across Tanzania, Burundi, Rwanda, and Kenya. Working closely with farmer groups, cooperatives, and partner mills, we secure consistent lots with clear traceability—from harvest and processing to export documentation. Available in washed, natural, and honey processes depending on origin and season, our Arabica is prepared for reliable roasting performance and repeatable quality across shipments. Lot details (screen, moisture, defects, and cupping notes) can be shared for approval.
Robusta Coffee – East Africa
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Strong body, high crema, consistent quality. Available in screen sizes 12, 14, 16, and 18 (lot-based), cleaned and prepared for export to match your specification. From farm to warehouse to port, we manage documentation, quality control, and export procedures—including WRS, moisture checks, and pre-shipment inspection—to ensure smooth execution and dependable supply.
Cocoa Beans – Tanzania & Uganda & Burundi
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High-fat East African cocoa beans with well-managed fermentation and consistent dryness for clean processing performance. Selected lots deliver balanced cocoa intensity with low off-notes, supporting reliable roasting and flavor development. Suitable for chocolate makers, compound producers, cocoa liquor, and powder applications where consistency matters. Shipment specifications can be provided per lot, including fermentation notes, moisture range, and packing format.
Vanilla Beans –
Kagera & Kilimanjaro (Tanzania)
Mukono–Kayunga (Uganda) Muyinga (Burundi)
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Cured East African vanilla beans with a deep, creamy aroma and a clean, well-rounded flavor profile. Carefully sorted by length and grade, then packed to preserve freshness and stability during transit. Ideal for chocolate, dairy, bakery, beverages, and premium extracts—especially where consistent flavor release matters. Available in selected grades and pack formats, with batch-level traceability for professional buyers.
Cashew Kernels –
Wholes (WW) • Splits (SW) • Pieces (LP/SP)
Multiple Grades & Sizes
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Premium Tanzanian cashew kernels, carefully sorted to achieve uniform color, low defect levels, and consistent pack-out. Available across a full grade range—wholes, splits, and pieces—selected according to your target market and application. Suitable for snack brands, nut traders, confectionery producers, and ingredient buyers who require stable roasting performance. Grade, moisture target, and packing specification are confirmed before shipment to match your market requirement.
Sesame Seeds – Natural & Hulled (East Africa Origin)
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High-quality sesame seeds selected for clean appearance, consistent color, and strong oil content. Offered as natural or hulled, depending on your processing needs and end-market requirements. Ideal for tahini producers, bakeries, FMCG brands, and bulk ingredient buyers seeking stable performance in roasting, pressing, and blending. Standard specs can be shared for approval, including purity, moisture target, and cleaning level.
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Black Sesame – Natural • Cleaned • Deep Color & High Oil Potential
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Premium black sesame selected for deep color, clean appearance, and consistent oil potential. Cleaned and prepared for export packing to support stable roasting behavior and a rich, nutty flavor profile in finished products. Suitable for tahini/paste, bakery, confectionery, and health-food applications where uniformity matters. Lot-based specifications are available upon request.
Black Pepper – Whole • Cracked • Powder Consistent Heat & Aroma
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Aromatic black pepper sourced and processed for consistent pungency, clean flavor release, and reliable grind behavior. Available in whole berries as well as cracked and powder formats for industrial and retail applications. Suitable for spice blenders, food manufacturers, and HoReCa suppliers who require steady quality across batches. Mesh/grind specification and packing options can be aligned to your industrial or retail requirement.
Cloves – Whole Buds Rich Essential Oils
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Premium cloves with a warm, intense aroma and high essential oil potential—selected for uniform bud size and clean appearance. Suitable for spice traders, flavor houses, tea blends, and food manufacturing where strong clove character is required. Carefully handled to protect fragrance and maintain dryness during storage and transit. Oil potential and moisture targets can be supplied per batch, aligned to your procurement spec.
Cardamom – Whole Pods • Seeds Clean Aroma & Bright Notes
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Aromatic East African cardamom selected for clean fragrance, intact pods and consistent dryness. Available as whole pods or seeds for blending, grinding and infusion applications. Ideal for tea and beverage blends, spice traders, bakeries and flavor houses seeking a crisp, natural aroma with stable performance in processing. Packed to preserve aroma integrity and pod quality throughout transit, with optional grading (pods/seeds), moisture parameters, and batch traceability provided to match your procurement standard.
